Chris Marshall

Food & Drink

Nestled in the breathtaking foothills of Snowdonia, you will find a tiny copper distillery and her two stills. Time goes a little slower within these tiny walls.

It’s early, the sun is peeking from behind the horizon, gently lighting the sky as it rises. We stand high up, looking out towards Conwy, the temperature barely reaching one degree and the wind whipping up around the exposed hills we stand on.